Hopeful & Wholesome Blog
Spruced up holiday drinks
‘Tis the season for delicious drinks we don’t drink any other time of year! Although this prego can’t partake in these (perhaps I’ll make a
Using Farm-to-Table to Make a Difference with Chef Tim McDiarmid
Tim McDiarmid is the chef and owner of The Good Kind, a restaurant in San Antonio TX, as well as the the food and entertaining
Meal prep hacks
Let’s face it: living a healthy life can be a lot of work. The planning, prepping, cooking; not to mention trying to please everyone
What’s hiding in your food
Are you diligent about checking labels when you’re grocery shopping? Are you the stand-in-the-middle-of-the-aisle-reading kind of shopper before throwing it in your cart? Well if
Overcoming Obstacles with Zero Regrets on the Road to Success with Denette Buenrostro
Denette Buenrostro is the Founder and president of Epicc Epicc Vascular®, a company totally devoted to providing Best in Class Vascular Access Services to hospitals, long-term
Eating healthy on a budget
In a season where we’re all trying to save a few bucks after living through a global pandemic, an enormous economic downturn, perhaps getting ready